Imbibe, Ireland’s latest coffee hero
Posted on October 11th, 2011 3 Comments
Saved in Sour Grapes recommends
Saved in Sour Grapes recommends
Saved in Sour Grapes recommends
David Hohnen, is one of the best known winemakers in Australia and New Zealand (there’s a great interview with him over at Jamie Goode’s website) He founded Margaret River’s Cape Mentelle and equally well known for introducing the world to premium New Zealand Sauvignon Blanc with Cloudy Bay. He’s back in Margaret River along with his [...]
Read more on David Hohnen Dinner this Wednesday, Conrad Hotel, Dublin...
Saved in Sour Grapes recommends
Very interesting looking course here, spotted on the UCD site. Food plays a central but often overlooked role in history. Choice of food is rarely determined simply by necessity as, unlike other requirements for survival, it has almost infinite variety. This course explores the tension between culture and environment that has always framed human consumption, [...]
Saved in Sour Grapes recommends
Saved in Red wine, Sour Grapes recommends

Win a pair of tickets to one of two tasting events run by Wine Australia in the lead up to the Rugby World Cup.
Read more on Win tickets to Wine Australia’s Rugby World Cup tastings...
Saved in Red wine, Sour Grapes recommends, White wine
Saved in Sour Grapes recommends, Wine
Saved in Sour Grapes recommends

Brand spanking new tasting room opens its doors.
Read more on The Tasting Room, Next Door Off-licence, Sundrive Road, Dublin...